Chewy Oatmeal Honey Bars
No-bake oat bars bound with honey and butter, chewy and naturally sweet. Ready in 10 minutes, perfect for grab-and-go snacking or lunchbox packing.
- Total time
- 10 min
- Servings
- 12
- Calories
- 178
- Protein
- 4g
Ingredients
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Open the appInstructions
Step 1
Line an 8x8-inch baking dish with parchment paper, leaving overhang on two sides.
Step 2
Heat honey and butter in a saucepan over low heat, stirring until melted and smooth, ~2 minutes.
Step 3
Remove from heat and stir in vanilla and salt.
Step 4
Add oats and nuts, stirring until completely coated and sticky.
Step 5
Press mixture firmly into prepared dish, using wet fingers to prevent sticking.
Step 6
Refrigerate for 5 minutes until firm, then lift out using parchment overhang.
Step 7
Cut into 12 squares. Store in an airtight container up to 5 days.
Tools you’ll need
- 8x8-inch baking dish
- parchment paper
- saucepan
- wooden spoon
- sharp knife
- airtight container
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