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Chocolate Banana Sushi Bites

Sweet banana "sushi" rolled in chocolate and crispy cereal — no cooking required, ready in 10 minutes. A TikTok-viral no-bake bite that looks fancy but tastes like dessert.

Total time
10 min
Servings
2
Calories
320
Protein
3g
Chocolate Banana Sushi Bites
simpleindulgentvegetariancrispycreamyweeknightsnackdessert

Ingredients

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Instructions

  1. Step 1

    Peel the bananas and cut each in half crosswise, then cut each piece lengthwise into 4 thin sticks.

  2. Step 2

    Combine chocolate chips and coconut oil in a shallow bowl. Microwave in 30-second bursts, stirring, until smooth and pourable.

  3. Step 3

    Pour crispy rice cereal into another shallow bowl. Crush it lightly with your fingers to half its original size.

  4. Step 4

    Roll each banana stick in the melted chocolate, coating all sides. Let excess drip off.

  5. Step 5

    Roll the chocolate-coated banana immediately in the crushed cereal, pressing gently so it sticks.

  6. Step 6

    Place on a parchment-lined plate and freeze 5 minutes until the chocolate is set. Drizzle with honey and a pinch of salt. Serve cold.

Tools you’ll need

  • cutting board
  • knife
  • shallow bowl
  • microwave
  • spoon
  • parchment paper
  • plate

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