Cinnamon Sugar Churros With Chocolate
Crispy golden churros piped straight into hot oil, then rolled in cinnamon sugar and dunked in warm chocolate. Pure viral comfort in under 15 minutes.
- Total time
- 15 min
- Servings
- 4
- Calories
- 380
- Protein
- 3g
Ingredients
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Open the appInstructions
Step 1
Heat oil in a deep skillet over medium-high until a wooden spoon handle bubbles vigorously when dipped, ~2 minutes.
Step 2
Combine flour and water in a piping bag fitted with a large star tip; stir until smooth batter forms.
Step 3
Carefully pipe 4-inch churro lengths directly into hot oil; fry until golden, ~90 seconds per side.
Step 4
Transfer fried churros to a paper towel–lined plate with a slotted spoon; immediately roll in cinnamon sugar.
Step 5
Warm chocolate in a small bowl over simmering water or microwave until melted and pourable, ~2 minutes.
Step 6
Serve warm churros with melted chocolate for dipping.
Tools you’ll need
- deep skillet or wide saucepan
- candy/deep-fry thermometer (optional but helpful)
- piping bag with large star tip
- slotted spoon
- paper towels
- small bowl for melting chocolate
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