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Classic Guacamole
Creamy avocado dip with lime, cilantro, and tomato. Ready in 5 minutes and perfect for sharing with chips or as a topping.
- Total time
- 5 min
- Servings
- 6
- Calories
- 180
- Protein
- 2g
freshcasualsimplemexicanvegetarianvegandairy-freegluten-free
Ingredients
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Open the appInstructions
Step 1
Cut avocados in half lengthwise, remove the pit, and scoop flesh into a bowl.
Step 2
Add lime juice and mash with a fork until you reach your preferred texture—chunky or smooth.
Step 3
Fold in red onion, cilantro, and tomato until just combined.
Step 4
Season with salt and black pepper to taste. Serve immediately.
Tools you’ll need
- cutting board
- knife
- bowl
- fork
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