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Crispy Chicken Wrap with Hummus & Greens

A quick-assembly wrap that transforms deli chicken into a crispy, handheld meal with creamy hummus and fresh greens. Toast the tortilla for a golden shell that holds everything together without falling apart.

Total time
8 min
Servings
1
Calories
320
Protein
22g
Crispy Chicken Wrap with Hummus & Greens
quickcasualamericanchickencrispycreamyweeknightlunch

Ingredients

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Instructions

  1. Step 1

    Heat a skillet over medium-high heat for 1 minute until hot.

  2. Step 2

    Lay the tortilla flat in the skillet and toast 30 seconds per side until golden and crispy.

  3. Step 3

    Spread hummus across the center of the warm tortilla, leaving a 2-inch border.

  4. Step 4

    Layer the chicken and greens in a line down the middle of the tortilla.

  5. Step 5

    Fold the bottom up and over the filling, then fold in the sides and roll tight.

  6. Step 6

    Serve immediately while the tortilla is still warm and flexible.

Tools you’ll need

  • 12-inch skillet or griddle

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