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Frosted Donuts with Sprinkles and Star Toppers

Store-bought donuts get a quick upgrade with pink frosting, colorful sprinkles, chocolate drizzle, and gold star toppers. A fun, fast treat for any occasion.

Total time
15 min
Servings
6
Calories
280
Protein
4g
Frosted Donuts with Sprinkles and Star Toppers
funfestiveamericanvegetarianlow-proteinsoftglazedparty

Ingredients

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Instructions

  1. Step 1

    In a small bowl, whisk together the 1 cup powdered sugar, 2 tbsp milk, and 2 drops pink food coloring until smooth and pourable, about 1 minute.

  2. Step 2

    Dip the top of each of the 6 donuts into the pink glaze, letting the excess drip off for a few seconds.

  3. Step 3

    Immediately sprinkle 3 tbsp rainbow sprinkles over the glazed donuts before the glaze sets.

  4. Step 4

    Drizzle the 2 tbsp chocolate syrup over the donuts in a zigzag pattern.

  5. Step 5

    Place one gold star topper on each donut and let the glaze set for 5 minutes before serving.

Tools you’ll need

  • small bowl
  • whisk
  • wire rack

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