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Granola Bar

A quick and easy homemade granola bar packed with oats, nuts, dried fruit, and seeds. Perfect for a grab-and-go breakfast or snack.

Total time
25 min
Servings
8
Calories
320
Protein
7g
Granola Bar
easyAmericanvegetariannutschewycrunchyeverydaybar

Ingredients

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Instructions

  1. Step 1

    Preheat oven to 350°F (175°C). Line an 8-inch square baking pan with parchment paper.

  2. Step 2

    In a large bowl, combine 2 cups rolled oats, 1 cup mixed nuts, 1/2 cup dried fruit, and 1/4 cup seeds.

  3. Step 3

    In a small saucepan, melt 1/4 cup butter with 1/2 cup honey over medium heat, stirring until smooth and bubbly, about 2 minutes.

  4. Step 4

    Pour the honey-butter mixture over the dry ingredients and stir until everything is well coated.

  5. Step 5

    Press the mixture firmly into the prepared pan. Bake for 15-20 minutes until golden brown at the edges. Cool completely before cutting into bars.

Tools you’ll need

  • 8-inch square baking pan
  • parchment paper
  • large bowl
  • small saucepan
  • spatula

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