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Granola with Fruit and Cinnamon

A quick and easy homemade granola with bananas and grapes, spiced with cinnamon. Perfect for a healthy breakfast or snack.

Total time
30 min
Servings
4
Calories
280
Protein
6g
Granola with Fruit and Cinnamon
comfortinghealthyAmericanveganvegetariangluten-freedairy-freeplant-based

Ingredients

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Instructions

  1. Step 1

    Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.

  2. Step 2

    In a large bowl, mix the 2 cups rolled oats, 1 teaspoon cinnamon, and a pinch of salt.

  3. Step 3

    Stir in the 1/4 cup honey until the oats are evenly coated.

  4. Step 4

    Spread the mixture on the prepared baking sheet in an even layer.

  5. Step 5

    Bake for 15-20 minutes, stirring once halfway, until golden and fragrant. Let cool completely.

  6. Step 6

    Slice the 1 banana and halve the 1 cup grapes. Serve the granola in bowls topped with the fruit.

Tools you’ll need

  • baking sheet
  • parchment paper
  • large bowl
  • spatula

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