Hawaiian Shave Ice
Fluffy shaved ice topped with sweet, fruity syrups and a pour of condensed milk. This classic Hawaiian treat is pure nostalgia in a cup.
- Total time
- 15 min
- Servings
- 4
- Calories
- 180
- Protein
- 2g
Ingredients
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Open the appInstructions
Step 1
Fill a blender halfway with ice. Pulse until fluffy and fine, not slushy—about 10 seconds.
Step 2
Divide shaved ice evenly among four cups, mounding it slightly above the rim.
Step 3
Drizzle syrups over each mound in stripes or patterns—use 3–4 tablespoons per serving.
Step 4
Pour 2 tablespoons condensed milk over the top of each shave ice.
Step 5
Squeeze a wedge of fresh lime over each cup and serve immediately with a spoon.
Tools you’ll need
- blender
- four cups or bowls
- spoon
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