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Tahini Sauce
Silky, nutty tahini sauce ready in minutes. Whisk together sesame paste, lemon, garlic, and water for a versatile dip or drizzle.
- Total time
- 5 min
- Servings
- 6
- Calories
- 142
- Protein
- 5g
simplefreshmediterraneanmiddle-easternvegetarianvegangluten-freesilky
Ingredients
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Open the appInstructions
Step 1
Add tahini, lemon juice, and minced garlic to a bowl.
Step 2
Whisk until combined. The mixture will seize and thicken.
Step 3
Add water 1 tablespoon at a time, whisking constantly until silky and pourable.
Step 4
Season with salt and pepper to taste.
Step 5
Serve immediately as a dip or drizzle. Store in an airtight container up to 5 days.
Tools you’ll need
- bowl
- whisk
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