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10-Min Tortellini Alfredo

Creamy, no-fuss Alfredo with store-bought tortellini and sauce — dinner in one pan. Serve with a crispy green salad on the side.

Total time
10 min
Servings
2
Calories
520
Protein
18g
10-Min Tortellini Alfredo
comfortquickitalianvegetariancreamysoftweeknightpasta

Ingredients

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Instructions

  1. Step 1

    Boil tortellini in salted water until they float, 3–4 minutes.

  2. Step 2

    Warm alfredo sauce in the same pot over medium heat, stirring constantly.

  3. Step 3

    Drain tortellini and toss into the warm sauce until coated.

  4. Step 4

    Stir in parmesan cheese until melted and glossy, about 1 minute.

  5. Step 5

    Divide between two bowls and serve immediately.

Tools you’ll need

  • large pot
  • wooden spoon

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