Back to recipes
Haydari Dip with Flatbread & Radishes
Thick, herby Turkish yogurt dip—made in one bowl in 5 minutes. Serve with warm flatbread, fresh radishes, and lemon wedges for squeezing.
- Total time
- 5 min
- Servings
- 6
- Calories
- 145
- Protein
- 8g
freshsimpleturkishvegetariangluten-freecreamysmoothMain course
Ingredients
6 items — tap to check off
Missing one? Custrd suggests a swap that works.
Open the appInstructions
Step 1
Combine yogurt, dill, mint, garlic, and lemon juice in a bowl.
Step 2
Stir until smooth and herbs are evenly distributed throughout.
Step 3
Transfer to a serving bowl. Drizzle generously with olive oil.
Step 4
Season with salt and pepper to taste.
Step 5
Serve with warm flatbread, fresh radishes, and lemon wedges on the side.
Tools you’ll need
- mixing bowl
- spoon or whisk
Cook smarter
Get matched recipes for what’s in your fridge
Custrd is an iPhone and Android app that finds real recipes from the ingredients you already have. No more grocery-list aspirations. Try it free for 7 days.
