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Mini Caprese Skewers

Fresh mozzarella, tomatoes, and basil on toothpicks with a balsamic glaze. No cooking required—ready in 10 minutes.

Total time
10 min
Servings
4
Calories
145
Protein
8g
Mini Caprese Skewers
lightelegantfreshitalianvegetariangluten-freesoftcreamy

Ingredients

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Instructions

  1. Step 1

    Pat mozzarella and tomatoes dry with paper towels.

  2. Step 2

    Thread one basil leaf, one tomato, then one mozzarella ball onto a toothpick.

  3. Step 3

    Repeat with remaining ingredients to make 8–10 skewers total.

  4. Step 4

    Arrange skewers on a platter. Drizzle balsamic glaze and olive oil over top.

  5. Step 5

    Serve immediately. Skewers are best eaten within 30 minutes of assembly.

Tools you’ll need

  • paper towels
  • toothpicks or small wooden skewers
  • small platter

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