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Pepperoni Pizza

Classic homemade pepperoni pizza with crispy crust, tangy tomato sauce, melted mozzarella cheese, and savory pepperoni slices.

Total time
20 min
Servings
4
Calories
385
Protein
18g
Pepperoni Pizza
comfort foodcasualItalian-Americanpepperonicheesecrispymeltedweeknight

Ingredients

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Instructions

  1. Step 1

    Preheat oven to 450°F and place pizza crust on baking sheet.

  2. Step 2

    Brush crust lightly with olive oil and season with salt and pepper.

  3. Step 3

    Spread tomato sauce evenly over the crust, leaving a border.

  4. Step 4

    Sprinkle mozzarella cheese in an even layer over the sauce.

  5. Step 5

    Arrange pepperoni slices across the cheese in overlapping rows.

  6. Step 6

    Bake for 12–15 minutes until cheese is melted and bubbling.

  7. Step 7

    Remove from oven and let cool for 2 minutes before slicing.

Tools you’ll need

  • oven
  • baking sheet
  • spoon
  • knife

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